AppalaChia

Price:

$5.99

SKU:

CH-0321303473

Weight:

5.00 Ounces

Availability:

Usually ships within 1 business day

Shipping:

Calculated at checkout

Product Description

You don't have to be on the East Coast to enjoy this version of Appalachia.The pairing of apple and chia tastes like homemade apple pie, yet no stove is required. Bursting with pulsed dried apples, cinnamon spice, and chewy raisins. Just add to cold water. Makes 1.5 cups per serving. 110 Cal/Oz. Vegan.

Meal Size: Hungry-Single (Serves 1 - 2)
Net Wt	5.0 oz (142g)
Cal/Oz	110
Requires	Cold Water (No Cook)
Ready In	10 Mins
Prepared Size	1.5 cups
Nutrition Per 5.0 oz	Calories: 550 Fat: 16g Carbs: 96g Protein: 13g Sodium: 41mg
Preparation	Add contents of package to 1.5 cups of cold water. Stir and allow to stand 10 mins, or until chia forms a gel consistency.
Ingredients	Raisins, Chia Seed, Dried Pulsed Apple, Oat Flour, Turbinado Sugar, Cinnamon, Allspice (*Certified Organic)
Allergy Info	Manufactured in a facility that uses eggs, nuts, soy & wheat. - Suitable for Vegans - May be suitable for those with gluten sensitivities, but is produced in a facility that does process gluten products. Contains oats grown in fields that may contain other grains containing gluten. We recommend you not consume this product if you are highly allergic to gluten.

* Hungry-Double (Serves 2 - 3) is exactly double the Hungry-Single meal size.

Facts about Chia Seed:

- Chia is an ancient edible seed of the plant Salvia hispanica, a member of the mint family. The seed was used as a survival food for the Mayans and as a medicine for the Aztecs. It is native to South America.

- Chia is a gelatinous seed, which means it absorbs water and forms into a gel. This property keeps you hydrated longer because the digestive process of breaking down carbohydrates into sugar is slowed down by it’s gel state.

- Chia has a high amount of protein (20%), dietary fiber (25%), essential fat (34%), antioxidants, and trace minerals to provide you with loads of energy.

- Chia has 3x more omega-3 fatty acids than flax seed; unlike flax, chia doesn’t have to be ground up for the nutrients to be absorbed in the body.

- Chia seed is easy to digest, making it a great choice for people with a sensitive stomach. Read more about chia as a backpacking superfood.