This spiced legume dish will refresh your energy and palate. Features lentils, brown rice, vegetables, and Indian spices. Made with instant organic brown rice grown in the U.S.A. Yields 2 cups per serving. 105 Cal/Oz. Vegan.

Black beans, brown rice and zest! A customer favorite! Use this mix by itself, in a tortilla, as a soup, or as a dip for chips/crackers. Made with organic brown rice grown in the U.S.A. Makes 1.5 cups per serving. 95 Cal/Oz. Vegan.

The cold, snowy mountains inspired this favorite hot breakfast. Creamy, nutty & sweet flavors scented with ginger, cinnamon, & clove. Yields about 2.5 cups per serving. 110 Cal/Oz. Vegan.

Flavors of lemony citrus, hot chilies, and sweet coconut base blended with organic instant basmati rice and roasted peanuts. Tangy, sweet and spicy. Yields 1.5+ cups per serving. 124 Cal/Oz. Vegan.