Now made with dehydrated Quinoa for faster cooking! A spicy, smoked blend of seasonings tossed with quinoa, vegetables and black beans.  Tasty when eaten hot or cold. If you have never eaten quinoa, this dish is an excellent introduction. Yields 1.5 cups per serving. 115 Cal/Oz. Vegan.

Better than cheddar, but without cheese. Creamy flavors of nutritional yeast, parsley, and sun dried tomato with whole wheat pasta. A personal favorite! Makes 2.5 cups per serving. Vegan.

Pasta with creamy flavors of chickpea, sesame, roasted red pepper, and garlic. I bet you never had hummus prepared this way. Makes 2 cups per serving. 116 Cal/Oz. Vegan.

Crushed basil & walnuts tossed with organic whole wheat penne, milled flax seed and olive oil (included). This dish is full of calories and taste! Makes 2.5 cups per serving. 130 Cal/Oz. Vegan.

This spiced legume dish will refresh your energy and palate. Features lentils, brown rice, vegetables, and Indian spices. Made with instant organic brown rice grown in the U.S.A. Yields 2 cups per serving. 105 Cal/Oz. Vegan.

A blend of seasonings tossed with organic yellow sweet corn, sunflower seeds, flaked black beans & bell peppers. No cooking required - just add water and the included olive oil! Makes 1 cup per serving. 130 Cal/Oz. Vegan.

Black beans, brown rice and zest! A customer favorite! Use this mix by itself, in a tortilla, as a soup, or as a dip for chips/crackers. Made with organic brown rice grown in the U.S.A. Makes 1.5 cups per serving. 95 Cal/Oz. Vegan.

Our signature dish - now made with dehydrated Quinoa! This super-grain hot cereal has a chewy texture with slightly sweet and nutty flavors. Balanced with premium sliced organic granny smith apples. Makes 2 cups per serving. 125 Cal/Oz. Vegan.

Creamy flavors of coconut, chia, and banana make this a sweet treat for the backcountry. This is a powerhouse no-cook meal that will replenish and sustain your energy. Makes 1.5 cups per serving. 120 Cal/Oz. Vegan.

The sunflower and walnuts give it some crunch and the chia provides you loads of energy and keeps you hydrated longer. The addition of 100% pure banana powder adds a subtle, sweet taste and the muscle recovery benefits of potassium. Great as a breakfast, snack or dessert. Makes 1.5 cups per serving. 135 Cal/Oz. Vegan.

A sample of 3 of our popular dried camp meals - Basil Walnut Penne, Lickety Split Lentils, and Blackened Quinoa. Total weight is 16.7 oz and 1,960 Calories. Vegan.

Durum wheat, organic apples, coconut, raisins and nuts marinated in Indian seasonings. Simple to make, taking all of 5 minutes to prepare. Great for lunch! Yields 2.5 cups per serving. 110 Cal/Oz. Vegan.