Gluten-Free

Gluten-Free

Outdoor Herbivore offers a high selection of backpacking foods made without gluten ingredients; however, these ingredients are not processed in a certified gluten-free facility. While "no gluten" foods are typically a suitable solution for most people avoiding gluten, it may not be suitable for those that are highly allergic to gluten or suffering from celiac disease. We disclose all of the ingredients on our products to help you make the best decision for yourself.

  • Fiesta Quinoa Salad Fiesta Quinoa Salad

    Fiesta Quinoa Salad

    9,17€
    This cold salad features crisped baked quinoa, freeze dried sweet corn & spiced black bean flakes. The same recipe as our Blackened Quinoa (cook version) in a salad form. Delicious as a salad or as a tortilla wrap. Makes 1.5 cups per...
    9,17€
  • Blackened Quinoa Blackened Quinoa Outdoor Herbivore

    Blackened Quinoa

    9,17€
    A spicy, smoked blend of seasonings tossed with tricolor instant quinoa, vegetables and black beans. Best enjoyed hot. If you have never eaten quinoa, this dish is an excellent introduction. Makes 1.5 cups per serving. 127 Cal/Oz. Vegan. Meal...
    9,17€
  • Pinhoti Pinto Queso Pinhoti Pinto Queso

    Pinhoti Pinto Queso

    9,17€
    Famed after hiking Alabama’s Pinhoti trail, this cheesy seasoned pinto dip or burrito stuffer hits the spot. Add hot or cold water and stir. Fills two 8" tortillas or makes one cup of chip dip. Meal Size: Hungry-Single (Serves 1)Net Wt...
    9,17€