Outdoor Herbivore offers a high selection of backpacking foods made without gluten ingredients; however, these ingredients are not processed in a certified gluten-free facility. While "no gluten" foods are typically a suitable solution for most people avoiding gluten, it may not be suitable for those that are highly allergic to gluten or suffering from celiac disease. We disclose all of the ingredients on our products to help you make the best decision for yourself.

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  • Switchback Soup and Stuffer - prepared as a side or for stuffing Switchback burrito Stuffer

    Switchback Burrito Stuffer

    This spicy cheesy bean and salsa meal makes an excellent burrito/taco stuffer, or add more water to make a delicious Mexico-inspired soup. Makes 1.5 cup per serving and fills 2 large tortillas. This burrito stuffer is easy and quick to prepare and...
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