Vegan

Baked red quinoa crisps paired with tangy, clean flavors of lemon, parsley, thyme, flaked celery, and carrot. Tossed with thinly sliced almonds for a tender crunch. Makes 2 cups per serving. 123...

New! The leaves are turning gold as the air is getting cold. This couscous dish will warm you up and brighten your day. Featuring organic durum wheat couscous in a non-dairy...

Crushed basil & walnut sauce tossed with whole wheat penne. Rich in flavor & Omega-3 Oils. This dish is full of calories and taste! Makes 2 cups per serving. 131 Cal/Oz. Vegan. Meal...

Now made with precooked and dehydrated Quinoa for faster cooking! A spicy, smoked blend of seasonings tossed with quinoa, vegetables and black beans. Tasty when eaten hot or cold. If you have never...

This replaces our Chickpea Sesame Wheat Penne and tastes even better! This version is made with thin cut organic spaghetti pasta for faster rehydration. The sauce is a creamy combination of...

Gluten Free Penne! A quick cooking rice and quinoa penne with creamy flavors of chickpea, sesame, roasted red pepper, and garlic. Same as our original chickpea sesame penne, but without the...

Some like their chili fiery hot, and others not. We add bell peppers & cocoa-cinnamon to make it dark and sweet, and chipotle pepper & red chili to make it smoky and deep. The result is a...

This refreshing and filling Spanish inspired cold soup quenches your thirst while providing the nourishment of a fresh salad. This mix also makes a delicious salsa! Enjoy with a side of...

This cold salad features crisped baked quinoa, freeze dried sweet corn & spiced black bean flakes. Our same recipe as our hot Blackened Quinoa in a salad form. Makes about 1.25 cups per...

Peas, carrots and walnut salad with a dairy-free creamy dill dressing. Just add cold water to contents of package, stir, and enjoy! Makes 1.5 cups per serving. 138 Cal/Oz. Vegan. Gluten-Free. Meal...

A refreshing trail salad for those lazy, hot summer days. Made with instant flaked US grown lentils, sunflower seeds, freeze-dried organic apple chunks, and sweet cranberries in a zesty...

Flavors of lemony citrus, hot chilies, and vegan coconut milk blended with instant basmati brown rice and organic peanuts. Creamy, tangy, and spicy. Makes 1.5+ cups per serving. 132 Cal/Oz. Vegan...