Vegan

This mouth-watering combination of crunchy green peas, sweet corn, and tomato flakes are marinated in chili lime, resulting in extraordinary flavor. These freeze dried veggies are great for munching while on the trail, or to add bold flavor and...

Looking for a healthier southwestern sauce for noodles, rice, or quinoa? Don't want the MSG flavor packet? This medium spicy organic sauce features real whole foods, spices and herbs to deliver flavor. Made with flaked black beans, bell peppers, and...

Organic buckwheat noodles (matchstick sized) served with green peas & chopped vegetables in a chunky and creamy peanut curry sauce. The flavor is reminiscent of a West African Peanut Curry. Spicy! Makes 1.5 cups. 124 Cal/Oz. Vegan. Meal Size: Hungry...

These seriously crunchy baked cinnamon sugar banana chips make an excellent finger food for the trail or your desk drawer. These are also perfect for hurried mornings when you need to eat while hiking. If you love American-style French Toast, you'll...

Pea, carrot, walnut, and sunflower seed salad with a creamy dairy-free ranch dressing. Just add cold water to the contents of the pouch, stir, and enjoy! The herbaceous, punchy flavor of ranch makes this salad a winner. Makes 1.5 cups per serving. 129...

This cereal packs flavor and crunch! Featuring brown rice oat clusters, freeze-dried blueberries, and a touch of vanilla blended with coconut-oak milk. Just add water (hot or cold) to the pouch and dig in. This breakfast is sure to satisfy. Makes 1.5...

A fusion of chickpea, sesame, roasted red pepper, and garlic served with gluten-free penne. Creamy and filling! Makes 1.5 cups per serving. Vegan. No Gluten. Meal Size: Hungry Single (Serves 1)Prepared Size: 1.5 cups | Requires: Boiling Water (Cook) |...

Are you looking for a rich, creamy peanut butter powder high in calories? This peanut butter powder is made from roasted organic peanuts grown in the USA. It retains most of the fat, making it perfect for backpackers instead of dieters (other peanut...

Our complete 7-day supply of dehydrated meals consisting of three (3) full meals per day, plus one dessert/hot mocha for a total of 22 meals. Lunches are all no cook (just add cold water) to save on stove fuel. This backpacking meal combo is a...

This tofu scramble is chock full of freeze-dried organic vegetables and mushroom for fast hydration. Serve plain or roll in a tortilla for a yummy breakfast burrito! A vegetable scramble without the eggs or cholesterol make a great way to start the day...

Now with chile de árbol! This chili is over the top and fiery hot! This spicy soup is warming on cold or rainy evenings on the trail. Need more calories? This chili pairs well with corn chip dippers, pasta, eggs, and rice. Chili soup yields 1.5...

Our dehydrated tomato pasta sauce features fresh, dried red summer tomatoes, vegetables, lentils, and herbs. Use it as a sauce for your favorite pasta. One package makes 1 cup of prepared tomato pasta sauce and includes one organic olive oil packet...

**CLOSEOUT** A “cheesy” vegan sauce with sun dried tomato & fresh dried summer herbs is perfect over pasta, rice, potatoes or as a dipping sauce. One packet makes 2 cups of sauce. One serving is one cup of sauce. Vegan. Net Wt.: 4 oz...