Description
New for 2025! Inspired by the traditional Polish dish, this comforting one-pot meal is made for adventures, using lentils for protein and cabbage for sweetness, with the classic trio of mashed potatoes, cheese, and chives. Instead of encasing the filling by a dumpling, we serve the filling unstuffed with pasta. If Pierogi transformed into a casserole, this would be it! This hearty dish is packed with carbohydrates, fat, and protein to maintain energy levels. 125 Cal/Oz.
Meal Size: Hungry Single (Serves 1)
Prepared Size: 1.5+ cups | Requires: Boiling Water (Cook) | Ready In: 8 Mins
Net Wt.: 4 oz. (113 g) | Packaged Wt.: 4.4 oz (125g)
Calories/Ounce: 125 | Calories/100g: 441
Prepared Size: Makes 1.5 cups prepared
Nutrition Per 4 oz.: Calories: 500 kcal (kJ) Fat: 15g Carbs: 71g Protein: 22g Sodium: 800mg
Preparation: Open pouch and remove oxygen absorber. Bring 1½ cups (350ml) of water to boil. Add boiling water to mix. Stir. Seal pouch and let stand for 8 minutes.
Ingredients: Pre-cooked Semolina (wheat) Pasta *, Potato Flakes*(potatoes*, vegetarian mono and diglycerides, non-corn derived), Cheese* (milk*, salt, cheese culture, vegetarian microbial enzymes), Lentils, Oat Flour*, Cabbage, Onion*, Chive, Garlic*, Mustard Powder*, Paprika*, Sea Salt, Pepper*. (*Organic)
Allergens: WHEAT, CHEESE (MILK). Manufactured in a facility that uses eggs, nuts, soy & wheat.
Dietary: Lacto-Vegetarian | No Gluten
Storage Life: 18 - 24 Months
Available Sizes:
Hungry Single (shown above) makes 1.5 cups prepared.
Hungry Double makes 3 cups prepared.