null

Refine by

No filters applied
Browse by & Hide Filters Show Filters
Can you point me to your low sodium meals?(Post)

Many of our meals are light in sodium instead of 'low sodium,' which must meet the FDA's strict definition of 140 mg or less per serving. Achieving a low sodium serving with food preservation is diffi

New(Page)

 [updated June 2026] What's new at Outdoor Herbivore? If you are looking to taste something different in your backpacking food, you are in luck! Here is a look at our latest offerings: Pesto...

Meal Planning & Eating Well(Page)

Meal preparation is an essential step in planning a backpacking trip. In the wilderness, it's important to have food that tastes good and nourishes you. You also want to make sure you pack out foods...

About(Page)

Outdoor Herbivore: Vegetarian Meals for Backpacking, Camping, and Outdoor Adventure Hi, I’m Kim, and I love to be OUTSIDE and to EAT. As an outdoor enthusiast and vegetarian, my health, animal...

Outdoor Herbivore's Food Model(Page)

Outdoor Herbivore's food model, Nature Made Foods, is a unique approach to ingredient selection that is both kind

Trail Sprouting(Page)

Are you interested in eating fresh food on your next thru-hike? Growing and eating sprouts when backpacking and traveling is a quick and easy way to satisfy that craving. Here are a few tips for...

Product results

Product results