Description
Refresh your energy and palate with this delicious spiced meal featuring lentils, brown rice, vegetables, and roasted peanuts in a tomato curry sauce. Made with organic brown rice grown in California. Makes 1.5 cups per serving. 110 Cal/Oz. Vegan. No Gluten.
Meal Size: Hungry Single (Serves 1)
Prepared Size: 1.5 cups | Requires: Boiling Water (Cook) | Ready In: 10 Mins
Net Wt.: 4.0 oz. (113g) | Packaged Wt.: 4.4 oz (125g)
Calories/Ounce: 110 | Calories/100g: 388
Nutrition Per 4.0 oz.: Calories: 440 kcal (1840 kJ) Fat: 11g Carbs: 71g Protein: 21g Sodium: 570mg
Preparation: Bring 3/4 cup (175 ml) of water to boil in a covered pot. Open pouch and add boiling water to rice mix. Stir. Seal pouch and let stand 10 minutes. Enjoy!
Ingredients: Cooked Dried Lentils, Instant Cooked Brown Rice*, Peanuts*, Tomato*, Bell Pepper*, Spinach*, Onion*, Coriander*, Cumin*, Garam Masala*, Sea Salt, Turmeric*, Cayenne*, Garlic*, Mustard Seed. (*Organic)
Allergens: PEANUTS
Dietary: Vegan | No Gluten
Storage Life: 18 - 24 Months
Hungry Single (Serves 1) makes 1.5 cups prepared.
Hungry Double (Serves 2) makes 3 cups prepared. It is exactly double the portion of the Hungry-Single meal size.