Vegan

New! Lift your morning drift with this seriously nutty blend of rolled oats, quinoa crisps, peanut butter, banana, walnuts, chocolate, and a kick of espresso! This delicious cereal makes 1.5 cups per...

This flavorful Cuban-inspired bowl features cabbage, black beans, crisped quinoa, and mango chunks marinated in a citrus Mojo sauce. Enjoy cold or hot. It's packed with bright, warming flavors and...

Made with Cinnamon Pecan Pralines, California Persimmons, Washington Apple Rings, and Oregon Pumpkin Seeds. The fruits, nuts, and seeds are grown entirely in the United States. This flavorful trail...

This bear-approved blueberry cobbler with walnuts, flax seed, and granola chunks is sure to sweeten your journey. Makes a delicious dessert or breakfast treat. 147 Cal/Oz. Vegan. No Gluten. Meal...

This refreshing salad features crisped baked quinoa, black bean flakes, freeze-dried yellow sweet corn, and carrots tossed with spices. Delicious as a salad or tortilla wrap. Enjoy hot by adding...

These seriously crunchy baked cinnamon sugar plantain banana chips make an excellent finger food for the trail or to keep as a snack in your desk drawer. If you enjoy American-style French Toast,...