Vegan

Outdoor Herbivore's classic bulk dry hummus powder uses only chickpeas, lemon, and a touch of garlic. Add our instant hummus mix with water, stir, and use as a dip with flatbread, crackers, and...

Upma is a popular savory South Indian breakfast made with finely ground roasted semolina similar in texture to grits. Our version combines ground semolina and millet paired with freeze-dried...

Golden Forest Couscous combines organic couscous, freeze-dried broccoli florets, and sun-dried tomato in a non-dairy cheddar sauce. When the leaves turn golden as the air gets cold, this couscous...

A rich and creamy sauce made of chickpea, sesame, roasted red pepper, spinach, and garlic served with organic wheat pasta. It is filling, packed with essential nutrients, and quick to prepare!...

Chickpeas, spices, and lemon zest create a robust hummus with a flavor reminiscent of falafel. Stir in a small amount of cold water and the included olive oil packet into the pouch, and enjoy this...

This tofu scramble is chock full of freeze-dried organic vegetables and mushroom for fast hydration. Serve plain or roll in a tortilla for a yummy breakfast burrito! A vegetable scramble without the...