Asian Vegetable Mix Bulk (Instant)

In stock. Ships in 1 business day.
Packaged Weight:
4.30 Ounces
Calculated at Checkout
  • Asian Vegetable Mix
  • Asian Vegetable Mix
  • Asian Vegetable Mix
  • Rice with Asian vegetable mix
  • Asian Vegetable Mix Nutrition
Frequently bought together:


Our Asian vegetables are a flavorful and nutritious blend of cabbage, green onion, carrots, bell pepper, corn, and peas. Enhance the flavor of ramen noodles, rice, and other DIY preparations by adding these colorful freeze-dried mixed vegetables to your meals. This 4 oz package makes 3 cups of prepared vegetables. To prepare, add an equal amount of mix to boiling water and reconstitute for 5 minutes in hot water. No stove? You can also use cold water and rest for 10 minutes.

Instant Organic Asian Vegetable Mix (Makes 3 cups)
Prepared Size: about 3/4 cup | Requires: Water (Hot or Cold) | Ready In: 5 Mins
Net Wt.: 4 oz. (113g) | Packaged Wt.: 4.3 oz (122g)
90 | Calories/100g: 318
Nutrition Per 1 oz. (28g)Calories: 90 kcal (377kJ)  Fat: 1g  Carbs: 20g  Protein: 4g  Sodium: 40mg
Preparation: Boil 1 cup of water for every 1 cup of mix. Bring water to a boil, stir in mix, turn off heat, keep covered and let stand 3-5 minutes. Can also be prepared with cold water.
Ingredients: Carrot Flakes*, Cabbage Flakes, FD Corn*, FD Peas, FD Broccoli, Bell Pepper*, FD Green Onion. (*Organic)
Dietary: Vegan | No Gluten
Storage Life: 18 - 36 Months
Easy DIY Asian Vegetable Recipes
Asian vegetable mix + rice + soy sauce packet to make a quick stir fry. See Instant Brown Rice.
Asian vegetable mix + ramen noodles + hot sauce + peanut butter powder to make a rich and healthier ramen noodle soup. See Hot Sauce Packets and Peanut Butter Powder.
You might also like to try Chili Lime Crunchies, a smaller package of pre-seasoned veggies to flavor noodles or eat as a healthy snack.
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