Pea-Nutty Matchsticks

Organic matchstick-sized buckwheat noodles served with green peas and chopped vegetables in a chunky, creamy peanut curry sauce with bold, spicy flavors.

This filling and spicy noodle dish is reminiscent of a West African Peanut Curry. 

Add: Boiling Water  |  Ready In: 10 Mins  |  Calories Per Ounce: 124  |  Calories Per 100g: 437  |  Dietary: Vegan

Nutrition Per 5 oz Serving

• Calories: 620 kcal (2594 kJ)
• Fat: 21g
• Carbs: 83g
• Protein: 29g
• Sodium: 570mg

Ingredients

Noodles (Whole Wheat*, Buckwheat*), Peanut flour*, Peanuts*, Celery*, Tomato*, Peas*, Coconut Milk* (Coconut Milk, Tapioca Maltodextrin, Acacia), Onion*, Carrot*, Sea Salt, Garlic*, Ginger*, Cayenne*. (*Organic) 
Allergens: CELERY, COCONUT, WHEAT, PEANUT.

Preparation Per Serving

Bring 1 cup (235 ml) of water to boil in a covered pot. Open pouch and add boiling water to mix. Stir. Seal pouch and let stand for 10 minutes. Enjoy!