Instant Burrito mix made with instant brown rice, pinto beans, black beans, and zest! A customer favorite! Use this mix by itself, in a tortilla, as a soup, or as a dip for chips/crackers. An entire bulk bag makes 6 cups of rice and bean mix. Packaged in a Mylar zipper pouch for longer term storage.
Instant Organic Burrito Mix (Makes 6 cups)
Net Wt: 1 lb
Requires: Boiling Water (Cook)
Ready In: 10 Mins
Prepared Size: 1.5 cups
Nutrition Per 4.0 oz: Calories: 430 kcal (1799 kJ) Fat: 5g Carbs: 85g Protein: 16g Sodium: 470mg
Preparation: Bring 1.25 cups (300 ml) of water to boil in a covered pot (for soup add additional 1 cup of water). Stir in rice mix, turn off heat, keep covered and let stand 8-10 min. Serve plain or in a tortilla. Enjoy!
Ingredients: Instant Freeze Dried Brown Rice*, Black Beans*, Pinto Beans*, Bell Pepper*, Onion*, Garlic*, Sunflower Oil*, Chili Pepper*, Cumin*, Black Pepper*, Sea Salt. (*Organic).
Allergy Info: Manufactured in a facility that also uses tree nuts, soy, and wheat.
Contains Gluten: No; May be suitable for those with gluten sensitivities, but is produced in a facility that does process gluten products. We recommend you not consume this product if you are highly allergic to gluten.
Storage Life: 24 - 36 Months
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For this same mix as a pouched meal, see Naked Freckle Burrito
Easy DIY Naked Freckle Rice Burrito RecipesNaked Burrito + cheese powder make a delicious burrito stuffer or bowl. See our bulk Cheese Powder and Cheddar Garden Herb or Spicy Vegan Squeezy for a non-dairy cheese option.Naked Burrito + speedy spud cheddar mix make a carb-intense burrito stuffer or bowl. See our bulk Speedy Spuds Mix.Naked Burrito + chili lime crunchies to make a Cuban style rice meal. See Chili Lime Crunchies.