Snacks

Made with Cinnamon Pecan Pralines, California Persimmons, Washington Apple Rings, and Oregon Pumpkin Seeds. The fruits, nuts, and seeds are grown entirely in the United States. This flavorful trail snack is sure to propel you up the next hill and leave...

A flavorful fusion of crystallized Fiji ginger bites, turmeric dusted coconut chips, chewy cranberries, and assorted nuts delivering a burst of energy. 143 Cal/Oz. Vegan. Gluten Free. One 4 oz bag is 1 cup  Net Wt: 4.0 oz (113g)...

This mouth-watering combination of crunchy green peas, sweet corn, and tomato flakes are marinated in chili lime, resulting in extraordinary flavor. These freeze dried veggies are great for munching while on the trail, or to add bold flavor and...

Satisfy your sweet tooth with these chocolate peanut buttered plantain chips. Dusted with organic fair trade dark cocoa, roasted peanut flour, cane sugar, a touch of coconut oil and sea salt. Note: This item contains chocolate and coconut oil, both of...

Exercise your chompin' jaws as you chew on these naturally sweet dried organic mango strips. These mango slices are extra chewy because they are dried at a lower temperature to preserve the nutrients. The mangoes are grown in Chiapas, Mexico, and are the...

These seriously crunchy baked cinnamon sugar banana chips make an excellent finger food for the trail or your desk drawer. These are also perfect for hurried mornings when you need to eat while hiking. If you love American-style French...