The leaves are turning gold as the air is getting cold. This couscous dish will warm you up and brighten your day. Featuring organic durum wheat couscous in a non-dairy cheddar sauce with broccoli florets and sun-dried tomato. Makes 1.5 cups per serving. 106 Cal/Oz. Vegan.
Meal Size: Hungry-Single (Serves 1)
Net Wt.: 3.5 oz. (99g)
Requires: Boiling Water (Cook). Stoveless? Soak in water (20+ minutes)
Ready In: 5 Mins
Prepared Size: 1.5 cups
Nutrition Per 3.5 oz: Calories: 370 kcal (1548 kJ) Fat: 4g Carbs: 96g Protein: 29g Sodium: 580mg
Preparation: Can be prepared in pouch, cooking pot, or other container. Bring 1 cup (235ml) of water to boil. Open pouch and add boiling water to couscous mix. Stir thoroughly. Seal pouch and let stand for 5 minutes. Stir again and enjoy!
Ingredients: Instant Durum Semolina Wheat*, Nutritional Yeast, Broccoli, Onion*, Whole Wheat Flour*, Tomato*, Parsley* Garlic*, Paprika,* Mustard*, Sea Salt, Turmeric*. (*Organic)
Allergy Info: Contains WHEAT. Manufactured in a facility that uses eggs, nuts, soy & wheat
Contains Gluten: Yes
Hungry Single (Serves 1) makes 1.5 cups prepared.
Hungry Double (Serves 2) makes 3 cups prepared. It is exactly double the portion of the Hungry-Single meal size.