These instant organic refried pinto beans (frijoles refritos) are fully cooked, dried, and seasoned for instant rehydration. Use as a dip, burrito/taco filler, or add to rice. To prepare, reconstitute for 3 to 5 minutes with hot water. No stove? You can also use cold water and rest for 10 minutes. One packet makes 3/4 cups of prepared beans. Pinto beans, like other legumes, are a rich source of complex carbohydrates, which the body slowly digests and uses for energy without spiking blood sugar levels. Beans are a popular source of vegetarian protein. Our pinto beans are grown and produced in the USA. Make yourself a cheesy potato burrito by pairing it with our speedy spuds.
Requires: Water (Cook or No Cook)
Ready In: 5 Mins
Prepared Size: 1/2 cup
Nutrition Per 1.4 oz. or 1/2 cup dry beans: Calories: 150 kcal (628 kJ) Fat: 1g Carbs: 25g Protein: 8g Sodium: 250mg
Preparation: Boil 1 cup of water for every 1 cup of beans. Bring water to a boil, stir in beans, turn off heat, keep covered and let stand 3-5 minutes. Add more water for a thinner consistency. Can also be prepared as no-cook.
Ingredients: Precooked Dried Pinto Bean Flakes*, Sunflower Oil*, Onion*, Garlic*, Sea Salt. (*Organic)
Contains Gluten: No; May be suitable for those with gluten sensitivities, but is produced in a facility that does process gluten products. We recommend you not consume this product if you are highly allergic to gluten.
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For plain pinto bean flakes without seasoning, see Pinto Bean Flakes.
For this same bean mix in our Bulk Size, see Bulk Refried Beans.
Prefer beans with cheese? Our pouched Pinhoti Pinto Queso has you covered.