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Limited release for May! In collaboration with Trails Worth Hiking podcast listeners, this combo features Jeremy's favorite Outdoor Herbivore hot meals at a 20% discount. Includes an optional insulated cozy designed to keep backpacking meals hot...

This aromatic no-cook backpacking meal is bursting with tart sweetness and gingery zing to awaken your senses. Featuring chia seed with flaked coconut, cranberries, and ginger chunks. A delicious breakfast or snack that provides long lasting energy...

Organic matchstick sized buckwheat noodles in a creamy basil walnut pesto sauce. Vegan. Makes 1.5 cups. 126 Cal/Oz. Meal Size: Hungry-Single (Serves 1)Net Wt: 5 oz (142g)Calories/Ounce: 125Requires: Boiling Water (Cook)Ready...

Satisfy your sweet tooth with these chocolate peanut buttered plantain chips. Dusted with organic fair trade dark cocoa, roasted peanut flour, cane sugar, a touch of coconut oil and sea salt. Note: This item contains chocolate and coconut oil, both of...

Exercise your chompin' jaws as you chew on these naturally sweet dried organic mango strips. These mango slices are extra chewy because they are dried at a lower temperature to preserve the nutrients. The mangoes are grown in Chiapas, Mexico, and are the...

Our restorative dark chocolate dessert with instant cold brew coffee and creamed coconut. Enjoy this as a delicious hot mocha drink or prepare with cold water to make a decadent dark chocolate pudding. Makes 1 cup of mocha or 1/2 cup of pudding. 120...

Black beans, brown rice and zest! A customer favorite! Use this mix by itself, in a tortilla, as a soup, or as a dip for chips/crackers. Made with instant brown rice grown in California. Makes 1.5 cups rice mix and fills two 8" tortillas. 108 Cal/Oz...