Vegan

This chili is over the top and fiery hot! Whether you're facing a cold or rainy evening on the trail, this spicy soup will warm you up and keep you going. Need more calories? This chili pairs well...

Refresh your energy and palate with this delicious spiced meal featuring lentils, brown rice, vegetables, and roasted peanuts in a tomato curry sauce. Made with organic brown rice grown in California...

Crushed basil, tomato, and walnut sauce tossed with organic wheat penne. Rich in flavor & Omega-3 Oils. This dish is full of calories and taste! Makes 1.5 cups per serving. 130 Cal/Oz. Vegan...

Spice up your taste buds with this fiery blend of Cajun seasonings tossed with protein-packed tri-color quinoa, vegetables, and mixed beans. Makes 1.5 cups per serving. 127 Cal/Oz. Vegan. No Gluten...

A hearty lentil stew chock full of veggies, tomato, and roasted thyme lends this dish a savory aroma and yummy taste. Lentils are an excellent source of plant-based protein and fiber-rich...

Flavors of lemony citrus, hot chilies, and vegan coconut milk blended with instant basmati brown rice and organic roasted peanuts from the Southwest, USA. Creamy, tangy, and spicy. Makes 1.5 cups per...