Vegan

Now with flaked black beans for maximum crunch! This mouth-watering combination of crunchy green peas, sweet corn, tomatoes, and flaked black beans is marinated in chili lime, resulting in extraordinary flavor. These freeze-dried veggies are perfect for...

Looking for a healthier southwestern sauce for noodles, rice, or quinoa? Don't want the MSG flavor packet? This medium spicy organic sauce features real whole foods, spices and herbs to deliver flavor. Made with flaked black beans, bell peppers, and...

These seriously crunchy baked cinnamon sugar banana chips make an excellent finger food for the trail or your desk drawer. These are also perfect for hurried mornings when you need to eat while hiking. If you love American-style French Toast, you'll...

Pea, carrot, walnut, and sunflower seed salad with a creamy dairy-free ranch dressing. Just add cold water to the contents of the pouch, stir, and enjoy! The herbaceous, punchy flavor of ranch makes this salad a winner. Makes 1.5 cups per serving. 129...

This cereal packs flavor and crunch! Featuring brown rice oat clusters, freeze-dried blueberries, and a touch of vanilla blended with coconut-oak milk. Just add water (hot or cold) to the pouch and dig in. This breakfast is sure to satisfy. Makes 1.5...

Are you looking for a rich, creamy peanut butter powder high in calories? This peanut butter powder is made from roasted organic peanuts grown in the USA. It retains most of the fat, making it perfect for backpackers instead of dieters (other peanut...

Our restorative dark chocolate dessert, with instant cold brew coffee and creamed coconut, makes a delicious hot mocha drink or decadent dark chocolate pudding. This satisfying treat is a good source of iron and can be prepared hot or cold. It makes 1...

This tofu scramble is chock full of freeze-dried organic vegetables and mushroom for fast hydration. Serve plain or roll in a tortilla for a yummy breakfast burrito! A vegetable scramble without the eggs or cholesterol make a great way to start the day...

This chili is over the top and fiery hot! Whether you're facing a cold or rainy evening on the trail, this spicy soup will warm you up and keep you going. Need more calories? This chili pairs well with corn chip dippers, pasta, eggs, and rice. Pack it...

Our dehydrated tomato pasta sauce features fresh, dried red summer tomatoes, vegetables, lentils, and herbs. One package makes 1 cup of prepared pasta sauce. Add to your favorite pasta or enjoy as a pizza-flavored spread for bagels, tortillas, and...

Our signature breakfast cereal has a chewy texture with slightly sweet and nutty flavors. This super-grain cereal features baked quinoa, oats, premium freeze-dried granny smith apple chunks, sunflower seeds, and sliced almonds. Can be enjoyed hot or cold...

Refresh your energy and palate with this delicious spiced meal featuring lentils, brown rice, vegetables, and roasted peanuts in a tomato curry sauce. Made with organic brown rice grown in California. Makes 1.5 cups per serving. 110 Cal/Oz. Vegan. No...

Soaked oats with walnuts, sunflower, chia, and organic freeze-dried ground banana. This breakfast cereal has a mildly sweet taste and energy powerhouse. The sunflower and walnuts give it some crunch, and the chia provides energy and keeps you hydrated...

The cold, snowy mountains inspired this favorite hot breakfast. This cereal is made with fully cooked and dried ground brown rice and packed with fruits and nuts. Creamy, nutty, and sweet flavors scented with ginger, cinnamon, and clove, are guaranteed...

Toasted oats, seeds, nuts, and dried fruit come together in this delicious muesli cereal, all mixed with lightly sweetened organic soy milk. Even the birds will be envious! This cereal is packed with flavor and energy to kickstart your morning. Enjoy it...

Spice up your taste buds with this fiery blend of Cajun seasonings tossed with protein-packed tri-color quinoa, vegetables, and mixed beans. Makes 1.5 cups per serving. 127 Cal/Oz. Vegan. No Gluten. Meal Size: Hungry Single (Serves 1)Prepared Size: 1...

Outdoor Herbivore's Dehydrated Tricolor Quinoa is a colorful and delicious blend of three seeds - golden, red, and black for maximum flavor and texture. White quinoa cooks soft, while red and black quinoa retain a seed shape, providing a slightly...

This refreshing fruit and nut salad features organic chopped fruits, walnuts, and celery in an eggless creamy dressing. Add cold water to the mix, stir, and enjoy. A U.S. East Coast favorite! 144 Cal/Oz. No Cook. Vegan. Gluten Free. Meal Size: Hungry...

A hearty lentil stew chock full of veggies, tomato, and roasted thyme lends this dish a savory aroma and yummy taste. Lentils are an excellent source of plant-based protein and fiber-rich carbohydrates to keep you full and warm for hours. Makes 1.5 cups...

Smear this spread on tortilla, crackers, sandwiches, or liven up pasta, rice, or potatoes. Add more olive oil for a dipping oil. A herbilicous backwoods delight! Makes 1/2 cup per serving as a spread or 1 cup per serving for dipping/sauce (add more...