Vegan

Spicy non-dairy dried cheese mix made from nutritional yeast and cooked ground organic potato. Great as a starter sauce for rice and pasta meals, burritos, as a dip, and more. This instant dried non-dairy seasoned cheese sauce mix can be...

Comforting and nourishing plant-based soup with chickpeas and vegetables in a savory broth, inspired by classic chicken noodle soup. New! This comforting soup, inspired by classic chicken noodle soup features chickpeas, a variety of vegetables, herbs,...

Rice stir-fry with crisp vegetables and sweet pineapple tossed in a luscious teriyaki glaze. New! Rice stir-fry with vegetables in a savory, gluten-free teriyaki sauce is perfect for taking out on the trail. Our version packs walnuts, pineapple, and pea...

Garbanzo bean spread, crafted with crunchy walnuts, carrots, and diced celery in a creamy dairy-free dill sauce. Pair with crackers or bread for a quick trail-side lunch. This garbanzo bean spread makes a delicious and quick on-the-go lunch. Enjoy this...

Portabella mushrooms in a creamy basil walnut pesto sauce served with penne pasta. Flavorful and filling. This delicious pesto pasta with olive oil, sundried tomatoes, basil leaves, and herbs is creamy and filling.  Add: Boiling Water  | ...

Vegetable bouillon cubes made with organic vegetables and no palm oil. Use it as a savory base for your favorite soup, rice, and pasta dishes. You can also drink it as a hot tea if you need to replenish sodium due to heavy sweating or exertion. One cube...

This cozy meal with rice, chickpeas, tender spinach, and potatoes has just the right amount of curry seasoning to tantalize your taste buds. This flavorful curry mix with chickpeas, lentils, rice, and potatoes will warm you up and keep you full. Perfect...

Our pouched instant organic refried pinto beans (frijoles refritos) are fully cooked, dried, and seasoned for instant rehydration. Use as a dip, burrito/taco filler, or add to rice.  To prepare, reconstitute for 3 to 5 minutes with hot water. No...

Spicy non-dairy dried "cheese" mix made from nutritional yeast and cooked ground organic potato. To make a sauce, add water to the packet, seal shut, knead, shake, and squeeze. This instant dried non-dairy "cheese" sauce mix can be served with...

Whether you need to reset from society, or a nourishing and comforting meal, this Italian tomato and basil penne delivers on taste and nutrition. This meal is a new variant of a familiar dish that features a hearty Italian herb tomato marinara and...

Couscous, broccoli florets, and sun-dried tomato in a non-dairy seasoned cheddar sauce. When the leaves turn golden as the air gets cold, this dish will warm you up and brighten your day. With organic couscous, freeze-dried broccoli, this meal is packed...

Savory cold stir-fry with cabbage, broccoli, peas, carrots, and peanuts, marinated in ginger sesame sauce. Delicious as a salad, a tortilla wrap, or with ramen noodles. Yasai means vegetables in Japanese, which inspired this savory no-cook cold stir-fry...

A rich and creamy sauce made with chickpeas, sesame, roasted red peppers, spinach, and garlic, served with organic pasta. Filling, packed with essential nutrients, and quick to prepare, Chickpea Sesame Zetti is perfect for solo diners or a hungry duo...

Chickpeas, spices, and lemon zest create a robust hummus with a flavor reminiscent of falafel. Stir in a small amount of cold water and the included olive oil packet into the pouch, and enjoy this hummus in 5 minutes.  Hummus makes a delightful...

Made with flaked black beans, bell peppers, and southwestern spices, this packet of seasoned beans can be used as a dip, a filling for burrito or tacos, as a soup, or added to rice.  Are you looking for a healthier kick to enhance the flavor of your...

Organic matchstick-sized buckwheat noodles served with green peas and chopped vegetables in a chunky, creamy peanut curry sauce with bold, spicy flavors. This filling and spicy noodle dish is reminiscent of a West African Peanut Curry.  Add:...

Freeze-dried tofu scramble with mixed vegetables, chopped spinach, and sliced mushrooms, all seasoned with nutritional yeast, turmeric, and sea salt. It contains a whopping 24g of protein per serving and is made with organic USA soybeans. This...

Refresh your energy and palate with this delicious spiced meal featuring lentils, brown rice, vegetables, and roasted peanuts in a tomato curry sauce. This lentil and rice dish features Indian seasoning. Made with organic brown rice grown in California...

Crushed basil, tomato, and walnut sauce tossed with organic wheat penne. Rich in flavor & Omega-3 Oils. This dish is full of calories and taste! Makes 1.5 cups per serving. 130 Cal/Oz. Vegan. Nutrition Facts Per Serving (Meal Size: Hungry...

Spice up your taste buds with this fiery blend of Cajun seasonings tossed with protein-packed tri-color quinoa, vegetables, and mixed beans. Makes 1.5 cups per serving. 127 Cal/Oz. Vegan. No Gluten. Nutrition Facts Per Serving (Meal Size: Hungry...

Aromatic rice dish in a rich coconut cream base with citrusy lemongrass, basil leaves, and curry, topped with roasted peanuts. Creamy, tangy, and spicy! Basmati brown rice, vegetables, and hot chilies in a bold coconut milk sauce with organic...